I am guilty of not always eating my 5-10 servings of vegetables a day. But since cutting dairy out of my diet, I have been turning to veggies to receive some of those same vitamins and minerals that I am losing from the lack of dairy. I love that you can substitute veggies into almost any recipe – including using veggie ‘meat’ which actually doesn’t taste as bad as one may thing! Here are a few recipes that I am wanting to try out!

veggie burgers.

taco lettuce wraps.

zucchini ribbon salad.



Fill in your details below or click an icon to log in: Logo

You are commenting using your account. Log Out /  Change )

Google+ photo

You are commenting using your Google+ account. Log Out /  Change )

Twitter picture

You are commenting using your Twitter account. Log Out /  Change )

Facebook photo

You are commenting using your Facebook account. Log Out /  Change )


Connecting to %s